Shivam Caterers
+91 99094 32331 Request a quote
Shivam Caterers
Call us WhatsApp

Pure-veg wedding & event caterers · Surat Where luxury meets the table.

Pure vegetarian catering for weddings, corporate events and family celebrations, with Jain and Swaminarayan menus, live counters and three generations of experience behind every plate.

Request a catering quote WhatsApp us
An overhead view of a festive vegetarian thali in brass bowls An ornate arched wedding venue lit by chandeliers Papdi chaat topped with yoghurt, sev and pomegranate A platter of assorted Indian sweets and dry fruits
A cook frying a fresh batch in a large kadhai
A jasmine and pearl garland beside brass lamps

Our story

Three generations. One legacy of food.

It began with Natwarlal Thakkar’s small khaman and dhokla shop. His son, Yogesh Natwarlal Thakkar, learned the craft beside him, started out with a food truck named Shivam, and in 1998 founded Shivam Caterers.

Today the third generation carries it forward. Vansh Thakkar, a culinary arts graduate of WGSHA, Manipal, brings modern technique to the family kitchen, while the values stay the same: thoughtful planning, exceptional food and service that makes every guest feel valued.

Read our full story

हर खुशी का जश्न, बेहतरीन स्वाद के साथ।

Every celebration, with the finest of flavours.
Shivam Caterers since
1998
Google rating
4.9/5
Generations in food
3

Occasions

Any occasion. Any event.

The line on our signboard. Whether it’s three days of wedding functions or one evening at home, the menu, the counters and the service are planned around your guests.

  1. 01

    Weddings & Receptions

    Menus planned across every function — from the haldi lunch to the reception dinner — so each meal feels distinct and the whole wedding feels considered.

    Plan a wedding
  2. 02

    Engagements, Sangeet & Mehendi

    Lighter, livelier spreads — chaat, live counters and mocktails that keep pace with the music.

    Plan a sangeet
  3. 03

    Birthdays & Anniversaries

    Milestones at home, in a banquet hall or on a lawn — scaled to your guest list, not squeezed into a fixed package.

    Plan a celebration
  4. 04

    Griha Pravesh & Religious Functions

    Traditional menus prepared with the care these occasions ask for, and timed around the muhurat.

    Plan a griha pravesh
  5. 05

    Corporate Events

    Annual days, launches and staff celebrations — punctual service and a menu that works for a mixed crowd.

    Plan a corporate event
  6. 06

    Outdoor Catering

    Party plots, farmhouses and open lawns. We bring the kitchen to wherever you’re celebrating.

    Plan an outdoor event

Planning something we haven’t listed?

Tell us about it

The kitchen

One kitchen. Many cuisines.

Everything we cook is pure vegetarian, with Jain and Swaminarayan (no onion, no garlic) menus on request. From Gujarati classics to Italian, Mexican, Asian, French and modern Indian fusion, your guests’ favourites decide the menu.

A Gujarati thali with puri, shaak and sweets on a festive red cloth

Gujarati

The flavours Surat grew up on — balanced, festive and generous.

  • Surti Undhiyu Seasonal
  • Sev Tameta nu Shaak
  • Gujarati Kadhi
  • Dal, Bhaat & Phulka Rotli
  • Khaman & Patra
  • Puri & Shrikhand
  • Kesar Basundi
  • Farsan selection
Build a menu around this
Paneer with naan, grilled vegetables and dips

Punjabi

Rich gravies, tandoor breads and slow-cooked dal.

  • Paneer Tikka
  • Paneer Butter Masala
  • Dal Makhani
  • Malai Kofta
  • Amritsari Chole
  • Veg Dum Biryani
  • Butter Naan & Kulcha
  • Jeera Rice
Build a menu around this
A crisp masala dosa with sambar and chutneys

South Indian

Crisp, light and best straight off the tawa.

  • Masala Dosa
  • Mysore Masala Dosa
  • Idli & Sambar
  • Medu Vada
  • Uttapam
  • Coconut & Tomato Chutneys
Build a menu around this
Sev puri topped with fresh coriander, served in a foil bowl

Chaat & Live Counters

The busiest corner of every party — made fresh, in front of your guests.

  • Pani Puri
  • Sev Puri & Dahi Puri
  • Papdi Chaat
  • Ragda Pattice
  • Surti Locho
  • Live Dosa
  • Tandoor Counter
  • Jalebi & Rabdi
Build a menu around this
Grilled vegetable and paneer skewers served on a stand

Italian, Mexican, Asian & French

For guest lists that like a little of everything, all pure vegetarian.

  • Pasta, Arrabbiata & Alfredo Italian
  • Pizza Italian
  • Nachos & Salsa Mexican
  • Hakka Noodles Asian
  • Veg Manchurian Asian
  • Vegetables au Gratin French
Build a menu around this
A plated Indian curry with rice and garnishes

Modern Indian Fusion

Familiar Indian flavours, presented the way a modern kitchen would.

Shaped by Vansh Thakkar’s formal culinary training, our fusion menus pair classic Indian tastes with contemporary technique and plating. Each one is designed around the event, so tell us your guests and the mood, and we’ll propose a menu.

Ask for a fusion menu
Golden jalebi garnished with a rosebud and pistachios

Mithai & Desserts

The last thing your guests taste, and the first thing they mention.

  • Jalebi & Rabdi
  • Gulab Jamun
  • Rasmalai
  • Gajar Halwa Winter
  • Moong Dal Halwa
  • Kesar Shrikhand
  • Kulfi
  • Assorted Mithai
Build a menu around this
A chilled red mocktail with a slice of lemon

Drinks

From the welcome drink to the last cup of chai.

  • Welcome Mocktails
  • Fresh Fruit Juices
  • Masala Chaas
  • Jaljeera
  • Kesar Badam Milk
  • Thandai Seasonal
  • Masala Chai & Coffee
Build a menu around this

These are starting points, not set packages. Every menu we serve is written for its event, and menu tastings can be arranged before you book.

How we work

From first call to final plate.

A clear process, so you always know what happens next — and the day itself belongs to you.

  1. 01

    Enquire

    Share your date, venue and guest count — on a call, on WhatsApp or through the planner below.

  2. 02

    Plan

    We talk through each function, the food your family loves, live counters and service. A menu tasting can be arranged.

  3. 03

    Confirm

    You receive a detailed menu and quotation, refined with you until it’s exactly right.

  4. 04

    Celebrate

    On the day, our uniformed team cooks, sets up, serves and clears up, so your family gets to be guests at its own celebration.

Start with step one +91 99094 32331

Word of mouth

Our best introductions come from people who’ve eaten with us.

Read what our clients say — unedited — on Google and Justdial.

4.9/5 Google rating Read reviews 5.0/5 Justdial rating Read reviews

Ratings as listed on each platform. Hosted an event with us? Share your experience on Google.

Plan your event

Tell us about your celebration.

Answer a few quick questions and send them to us on WhatsApp. We’ll come back with menu ideas and a quotation. It takes about a minute.

01What’s the occasion?

Please choose the occasion.

02When and where?

Please pick an upcoming date, or tick “Date not fixed yet”.

03How many guests?

Please choose an approximate guest count.

04Food you’d love — optional

Everything is pure vegetarian. Anything else we should know?

Cuisines

Live counters

05Your details

Please tell us your name.

Please enter a 10-digit mobile number.

How should we reply?

Questions

Good to know.

Still unsure about something? Call us — it’s usually quicker.

How far ahead should we book?

As soon as your date is fixed. Wedding-season dates are the first to go, so it’s worth a quick call to check availability — even before your venue is final.

How is catering priced?

Every quotation is prepared for your event. It depends on the date, venue, guest count, menu and service requirements. Share the basics and we’ll send one across.

Is your food pure vegetarian? Do you make Jain food?

Yes. Everything we cook is pure vegetarian, and we prepare Jain and Swaminarayan (no onion, no garlic) menus on request. Just mention it when you enquire.

Can we taste the menu before we book?

Yes, menu tastings are available by arrangement. Ask us when you enquire and we’ll plan one around your shortlisted dishes.

Can we customise the menu?

Always. The dishes on this site are starting points. Tell us what your family loves — a grandmother’s favourite, a regional speciality, a dietary need — and we’ll build the menu around it.

What kinds of venues do you cater at?

Homes, banquet halls, party plots, farmhouses and open-air venues across Surat. We also cater outstation events; ask us about your location and we’ll explain travel and logistics.

What’s the quickest way to reach you?

Call or WhatsApp +91 99094 32331 between 10 AM and 8 PM, email shivamcatererssurat@gmail.com, or send an enquiry through the planner at any time.

Visit & contact

Let’s talk menus.

  • Address

    133–134, RJD Integrated Textile Park,
    Ichhapur, Surat, Gujarat 394510

  • Call or WhatsApp

    +91 99094 32331Also: +91 88666 58288

  • Enquiry hours

    10:00 AM – 8:00 PMEnquiries through the planner are welcome any time.

  • Instagram

    @shivam_caterers

  • Licensed & registered

    FSSAI State Licence 10722022000174Food Services – Caterer · GSTIN 24ACAPT3392E1ZP

Get directions Call now

RJD Integrated Textile Park,
Ichhapur, Surat